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A luxurious celebration of caramel and hazelnut. Silky milk chocolate hazelnut mousse sits atop a delicate hazelnut sponge, layered with a crispy praline filling of roasted hazelnuts, chocolate, and crunch. The cake is finished with a glossy salted caramel glaze, balancing richness with just the right touch of sweetness. Light, nutty, and irresistibly smooth — this is the ultimate cake for caramel lovers.

Hazelnut Caramel Mousse 8inch

$75.00Price
Quantity

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    Blue Moon Bakehouse
    📍 70 Riccarton Road

    Christchurch, New Zealand

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    @2024 Blue Moon Bakehouse, located inside of Little Foragers Market, 70 Riccarton Road, Christchurch

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