Silky matcha mousse made with Carnival Matcha from Japan and fresh cream, layered with a smooth vanilla-milk base and a not so sweet red bean centre, finished with a light white chocolate note. Soft, creamy, and not-too-sweet — a proper matcha dessert for matcha lovers.  
 
Ingredients: Egg, Sugar, Vanilla Essence, Milk, Butter, Wheat Flour, Corn Starch, Matcha Powder, Gelatin, Red Bean, White Chocolate, Cream
 
Contains: 
Egg, Dairy, Wheat (gluten)