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Lemon Meringue Layered Cake 8"
$65.00
Sale price
$65.00
Regular price
Taxes included.
Shipping calculated at checkout.
Pickup available at Blue Moon Bakehouse
Usually ready in 2-4 days
Bright, zesty, and torch-finished. Layers of tangy lemon curd sponge with pillowy torched meringue — a celebration cake that's as beautiful as it tastes.
Perfect for spring and summer celebrations, or anyone who loves citrus over sweetness.
Ingredietns: Egg, Milk, Canola Oil, Wheat Flour, Corn Starch, Baking Powder, Sugar, Lemon Juice, Lemon Zest, Butter, Cream, Gelatin, Water, Glucose, Cream of Tartar
Contains: Wheat (gluten), Milk, Egg. Nuts free
Made fresh to order. Please allow 48 hours notice for pickup at Blue Moon Bakehouse: 70 Riccarton Road, Riccarton, Christchurch 8011